# 00180803049409
Unscheduled inspection
Start date: 2018-01-16, end date: 2018-02-12, duration: —
Authority: Upravlenie Federalnoi sluzhby po veterinarnomu i fitosanitarnomu nadzoru po Habarovskomu krayu i Evreiskoi avtonomnoi oblasti
Purpose of inspection: The purpose is to carry out control and supervisory measures to comply with the legislation in the field of veterinary medicine of the SPSSC "NIVA" to prevent the spread of African swine fever on the territory of the Russian Federation in accordance with the instructions of Deputy Prime Minister of the Russian Federation AV Dvorkovich dated 27112017g 3 Rosselkhoznadzor Order dated 21122017g 1248 The objectives of this inspection are to establish compliance with veterinary and sanitary requirements for the receipt storage and sale of meat pork poultry and to establish the availability of veterinary accompanying documents of the established sample for meat pork poultry and processed products received by the enterprise to establish the availability of refrigeration equipment, compliance with the temperature regime and sanitary conditions, the subject of this inspection is compliance with mandatory requirements or requirements established by municipal legal acts
# 00180803049409
Unscheduled inspection
Start date: 2018-01-16, end date: 2018-02-12, duration: —
Authority: Upravlenie Federalnoi sluzhby po veterinarnomu i fitosanitarnomu nadzoru po Habarovskomu krayu i Evreiskoi avtonomnoi oblasti
Purpose of inspection: The purpose is to carry out control and supervisory measures to comply with the legislation in the field of veterinary medicine of the SPSSC "NIVA" to prevent the spread of African swine fever on the territory of the Russian Federation in accordance with the instructions of Deputy Prime Minister of the Russian Federation AV Dvorkovich dated 27112017g 3 Rosselkhoznadzor Order dated 21122017g 1248 The objectives of this inspection are to establish compliance with veterinary and sanitary requirements for the receipt storage and sale of meat pork poultry and to establish the availability of veterinary accompanying documents of the established sample for meat pork poultry and processed products received by the enterprise to establish the availability of refrigeration equipment, compliance with the temperature regime and sanitary conditions, the subject of this inspection is compliance with mandatory requirements or requirements established by municipal legal acts